Ven Pongal (Quick And Easy Method) / Inji Pachadi
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Ven Pongal:
Raw rice – 2 cups
Green gram dhal – 1 Cup
Salt,Pepper, Cumin seeds, Curry Leaves, Asafoetida,Cashewnuts, Ghee – As required
Inji Chutney:
Inji (ginger) – 1 1/2 inch – made to paste
Thick Tamarind extract
Salt, Sambar Powder, Jaggery, Oil, Mustard seeds, Cumin seeds, Fenugreek seeds, Asafoetida, Curry Leaves- As required
Ven pongal all time fav mam! Best sleeping dose ?
Mam Easy way of ven pongal is fine All the best
??
Ur preparation is very good kallakal inji pachadi was very ?
Inji pachadi looks yummy. Can’t wait to try. You mentioned about urad dal chutney inbetween. Can you please show that receipe too when possible. Thanks
Super ma
சூப்பா் சிஸ்டா்
Venpongal inji pachadi super
Inji pachadi super
நானும் செய்து பார்க்கிறேன் நன்றி மேடம்
இஞ்சி சட்னி சூப்பர்
Onion & vendakkal pacchadis are also popular and served with pongal in some hotels.
Nice recipes Mam ???
Very nice method both the dishes.. Thank you mam
lovelyyy…i just thought that, ivloo kammiaya side dish panna epdi patthum nu..neenga solliteenga..ehhe nice aunty…naan try panren..(Y)
I like Ur inji pachadi, super madam
Superb mam!
Hi mam I’m your new subscriber..ungala enaku Romba pidikum…
Superb pachadi and pongal combo mam… Diet recipes podunga mam…
Madam tiffen items so superb please healthy lunch box vedios post pannunga madam samayal mattum than endless I like u very much madam thank u madam